COSMETIC COLLAGEN : OVICOLL™
OVICOLL™ is a premium quality ovine collagen. Our Australian-produced collagen is a disease free and culturally acceptable collagen source that is fully traceable and unaffected by the issue of Mad Cow Disease. The company currently markets OVICOLL™ 95 and OVICOLL™ 98 for cosmetic applications at various concentrations and with Halal certification. Collagen is widely used as a safe and natural biomaterial in the manufacture of cosmetic products such as skincare creams and lotions, face masks, anti-aging and cosmeceuticals, haircare and toiletries. The Company's collagen production facility in Western Australia uses patent protected technology and know-how to produce our range of high quality products. Australia has been declared Bovine Spongiform Encephalopathy (BSE) and Scrapie FREE by the Office Internarioal des Epizooiries (OIE) Terrestrial Animal Health Code.
Clear premium cosmetics grade ovine soluble collagen at 0.5% & I% protein content. Minimum Purity of 98%. Suitable as an active ingredient in premium cosmetics and cosmeceuticals including anti-aging cream, eye gel, serums and face masks. Available as Halal certified.
Opaque cosmetics grade ovine soluble collagen at 0.5% & I% protein content. Minimum Purity 95%. Contains moisturising fatty acids (oleic, palmiric and stearic acids). Suitable as an active ingredient in cosmetics including face cream, body lotions, shampoo and conditioner. Available as Halal certified.
FOOD GRADE COLLAGEN : OVINEX™
OVINEX™ is a premium quality food grade ovine collagen. It is made in Australia and is a disease free and culturally acceptable collagen source that is fully traceable and unaffected by the issue of Mad Cow Disease. The company currently markets OVICOLL™ for use in:
- Functional food and beverages
- Dietary supplements
- Nutritional bars
- Nutraceutical products
- Cosmeceutical products
OVINEX™ promotes regeneration of joints, pain and stiff joints. Collagen collects around cartilage and this can help keep connective tissues in joints strong and flexible. In bones, collagen can assist with bone density. It promotes the growth of cells that build bone. This makes bones stronger and can help fight osteoporosis and osteoarthritis.
OVINEX™ is also believed to provide skin rejuvenation. It assists with the strength and elasticity of the skin. As collagen naturally depletes in the skin, it causes sagging and wrinkles. By replenishing lost collagen, skin can stay firm and appear more youthful and healthier.
Our production facility in Western Australia uses patent protected technology and know-how to produce our range of high quality collagen. Australia has been declared Bovine Spongiform Encephalopathy (BSE) and Scrapie FREE by the Office Internarioal des Epizooiries (OIE) Terrestrial Animal Health Code.
Holista Colltech had developed a mix of natural ingredients that can significantly reduce blood sugar levels caused by consuming white bread and other bakery products. The product, called GILite™, when mixed with a natural sourdough achieved a glycemic index (GI) reading of 53, the lowest level ever achieved worldwide in a clean-label white bread. GI is an indicator of the ability of different types of foods that contain carbohydrate to raise the blood glucose. Amidst rising concerns of rising blood sugar levels due to consumption of processed foods including bread, pizzas and noodles of flour products can now make healthier choices that do not compromise on taste or quality.
LOW-GI NOODLE AND SPAGHETTI
Delicious healthy noodle and pasta with a certified Glycemic Index of 38. Proven to stabilize your blood glucose levels, provide sustained energy and help with weight control. Low GI diets reduce your risk of developing type 2 diabetes. It will also lower insulin levels, which makes fat easier to burn and less likely to be stored. Serve your favorite noodle or pasta dish with holista™ spaghetti. Has the same great taste and texture as white flour pasta. So versatile can be used in any recipes with perfect results every time.
80Less™ is a combination of sucrose and sugar cane derived sucralose. It has 99% taste profile of sugar with 80% less calories. 80Less™ behaves almost exactly like pure sugar and can be used as a cane sugar replacement in all food applications. It is 5 times sweeter than sugar and you only need to use 1/5 the amount. 80Less™ taste great and is suitable for beverages, bakery, confectionary, frozen desserts and ice cream.
LOW FAT CHIP
Our Low Fat Chip combines FDA-compliant ingredients in our patent-pending two-stage wash system. It dramatically reduces the amount of oil and saturated fat in deep fried products such as chips. The final product reduces calories by up to 40%, creating crispier and healthier fried food. The ‘pre-soak’ formulation causes reduction in the “fat pull” into the chips during the frying process. We have repeatedly demonstrated that the chips are crispier, less oily and have a lower calories content.